Chef Manny’s Blog
peito de galinha com cogumelos e espaguete especial
Chicken Breast with mushrooms & spaghetti special
This meal is quick & easy and the spaghetti is made with a combination of beans and cabbage for tasty alternative for your pasta taste.
most of the meal is cooked in the same pan for less clean-up
in a low pan or crock, add some olive oil, the chicken breasts, some onions and bay leaves, season with some sea salt to taste and paprika. Add a hot red pepper of choice for a little kick if you like. Place the lid on the pan & cook for 25 minutes at medium to high heat.
Add in the potatoes & mushrooms & finish cooking for another 20-25 minutes with the lid on, add 1/2 cup white wine.
The spaghetti was made using the soup broth and ingredients from a soup I had made a couple days ago. It adds a nice flavor and some ingredients to the spaghetti. Simply heat up the soup, add the spaghetti & let simmer.
Tags: chicken, frango, galinha
This entry was posted by Manny Lopes on Thursday, February 11th, 2010 at 12:26 pm and is filed under General Info, share recipes. You can follow any responses to this entry through the RSS 2.0 feed. You can skip to the end and leave a response. Pinging is currently not allowed.
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Precious dias says: |
| I’m getting hangry, just from the pictures……….
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maria esteves says: |
| It looks delicious…I’ll have to try it, thanks for recipie
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